Pesto & Tagliatelle Making Experience on Tropea’s Hills
Visiting a Family-friendly smallholding in a rural location, you will prepare and process seasonal vegetables, and learn how to make homemade Calabrese Pesto, respecting the natural seasonal cycle.
During the Pesto & Tagliatelle Making Experience, guests will be able to pick up the local vegetables directly from the garden.
Once the pesto is made and ready to be tasted, a tagliatelle-making lesson will take the stage!
You will learn the secrets of one of the most popular and delicious pasta shapes in Italian cuisine.
At the end of the activities, you going to taste what you’ve prepared!
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Destination
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Included
Educational experienceHarvested Fruits and VegetablesLinguistic Support in EnglishTastingVisita al Laboratorio -
Supplementary services
Make Your Own Memories